December 31st, 2009
December 1st and 2nd, 2009
Wednesday, November 25, 2009
December 1st and 2nd, 2009
Hosted with the Bay Area Mycological Society
Salad of Endive, Treviso, Roasted Maitake Mushrooms, Humboldt Fog Cheese
*****
Pan-Seared Arctic Char, Wild Mushrooms, Kuri Squash Puree
*****
Roast Quail Stuffed with Wild Mushrooms, Truffled Porcini Jus
*****
Frozen Lemon and Candy Cap Mushroom Souffle, Sables Breton, Aged Balsamic
$47 per person
*****
Wine Selection Will Be A Blind Flight Of Pinot Noir--Price T.B.D